Wednesday, May 9, 2012

Peanut Butter cookies with Chocolate Chips!

5.9.12

- 4 tablespoons room temp. butter ( I use Earth Balance)
- 1/4 cup splenda
- 7 tablespoons sugar ( I used turbinado sugar)
- 3/4 tablespoons brown sugar
- 1 tablespoon almond milk
- 1 teaspoon vanilla extract
- 3 tablespoons peanut butter ( I use Justins Nut Butter)
- 3/4 cup flour
- 1/2 tsp salt
- 1/4 tsp baking soda
- 1/2 tsp baking powder
- 2 tablespoons chocolate chips ( I like mine chopped up)

Woah thats a lot of ingredients!

Preheat oven to 350*
Mix butter, splenda, sugar, brown sugar in mixer.
Add almond milk, vanilla extract and peanut butter. Mix.
In a separate bowl combine flour, salt, baking soda and baking powder.
Slowly add flour mixture to mixer.
Add in chocolate chips and mix with a spoon.

Bake at 350* for 8 minutes
Makes 13 cookies

Nutritional Facts Per Cookie:
95 calories, 5.5 grams of fat, 0 mg cholesterol, 4.4 grams sugar

HAPPY BAKING!

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